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These cute edible chocolate butterfly decorations are an impressive finishing touch for cupcakes or pie , they are actually much easier to make than most people would think.
Ingredients (Serves: 24) :
12 oz (about 2 cups) brown melting milk chocolate wafers
12 oz (about 2 cups) orange melting chocolate wafers
Toothpicks
Butterfly wing and butterfly antenna templates
24 frosted cupcakes
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Ohnuts — how-to-make-chocolate-butterflies
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